Monday, November 9, 2009

On Animals

Turner, Lisa
The Real Beef
Better Nutrition
Abstract:
The article provides information on health benefits of grass-fed meat. Grass-fed beef is said to be lower in fat and has lower calories than grain-fed beef. Grass-fed beef is nutritionally superior and higher in omega-3 fatty acids and contains linoleic acid. Furthermore, grass-fed meat is free of antibiotics which prevent the widespread of diseases in confined cattle and has growth hormones. It is also environmental-friendly for growing corn to feed livestock requires amounts of fossil fuel.

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